Medium Traditional Steak Cornish Pasty PGO
Ingredients: Fresh Vegetables 50% (potato, swede, onion), Fortified Wheat Flour (WHEAT, iron, thiamine, niacin, ascorbic acid), Beef 15%, Vegetable Fat (palm oil, rapeseed oil, palm kernel oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural colours: annatto, curcumin), Cornish Clotted Cream PDO (MILK), Glaze (vegetable oil, modified starch, dextrose, emulsifiers: sunflower lecithin and mono- and di-glcyerides of fatty acids, vegetable protein, MILK proteins, acidity regulator: trisodium phosphate, natural colour: beta carotene), Salt, Pepper, SULPHITES
For allergens, see ingredients in BOLD.
Steak & Cornish Blue Cheese Pasty
Ingredients: Fresh Vegetables 41% (potato, onion), Fortified Wheat Flour (WHEAT, iron, thiamine, niacin, ascorbic acid), Beef 18%, Cornish Blue Full Fat Cheese 9% (MILK), Vegetable Fat (palm oil, rapeseed oil, palm kernel oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural colours: annatto, curcumin), Glaze (vegetable oil, modified starch, dextrose, emulsifiers: sunflower lecithin and mono- and di-glcyerides of fatty acids, vegetable protein, MILK proteins, acidity regulator: trisodium phosphate, natural colour: beta carotene), Salt, Pepper, SULPHITES.
For allergens, see ingredients in BOLD.
Three Cheese & Onion Pasty
Ingredients: Fresh Vegetables 54% (potato, onion, leek), Fortified Wheat Flour (WHEAT, iron, thiamine, niacin, ascorbic acid), Cheese Blend 11% (MILK) (Mature Cheddar, Mozzarella, Cream Cheese, Vegetarian Coagulant, Anti-Caking Agent: Potato Starch), Vegetable Fat (palm oil, rapeseed oil, palm kernel oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural colours: annatto, curcumin), Cheese Powder (MILK), Glaze (vegetable oil, modified starch, dextrose, emulsifiers: sunflower lecithin and mono- and di-glcyerides of fatty acids, vegetable protein, MILK proteins, acidity regulator: trisodium phosphate, natural colour: beta carotene), Salt, Pepper, SULPHITES.
For allergens, see ingredients in BOLD.
Suitable for vegetarians
Chicken, Smoked Bacon and Cheddar Pasty
Ingredients: Fresh Vegetables 44% (potato, onion, leek), Fortified Wheat Flour (WHEAT, iron, thiamine, niacin, ascorbic acid), Chicken 14%, Vegetable Fat (palm oil, rapeseed oil, palm kernel oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural colours: annatto, curcumin), Mature Cheddar Cheese 5% (MILK, Vegetarian Coagulant, Anti-Caking Agent: Potato Starch), Bacon 3.5% (Pork (85%), water, salt, antioxidant: sodium ascorbate; preservatives: sodium nitrite, potassium nitrate), Cornish Clotted Cream PDO (MILK), Glaze (vegetable oil, modified starch, dextrose, emulsifiers: sunflower lecithin and mono- and di-glcyerides of fatty acids, vegetable protein, MILK proteins, acidity regulator: trisodium phosphate, natural colour: beta carotene), Salt, Pepper, SULPHITES.
For allergens, see ingredients in BOLD.